Making Flower Pot Cupcakes: DIY Instructions

A monkey on a cupcake

Follow these instructions and wow your guests with this fantastic dessert!

– 2 C sugar – 1 3/4 C flour – 3/4 C cocoa – 1 tsp baking powder – 1 tsp baking soda – 1 tsp salt – 2 eggs, room temp – 1 C whole milk, room temp – 1/2 C canola oil – 2 tsp vanilla* – 1 C boiling water


Preheat your oven, Prep your muffin tins, and whip up your cake batter. – Using a medium scoop fill the paper-lined cupcake tins with the prepared batter. – Bake for 20-25 minutes until an inserted toothpick comes out clean. – Allow to slightly cool before transferring to wire racks. – Cool completely before decorating.

Pipe a small amount of frosting on the cupcake in a thin layer. Sprinkle the crushed Oreos on the frosting or dip the cupcake into the crushed Oreos.

Use tape to attach a seed packet or printable to your stick.

Place stick in cupcake dirt.

Want to give this recipe a try? Tap the link for all the details and FREE Printable.