Cute And Easy Melting Ice Cream Cone Cupcakes Recipe For Kids

A monkey on a cupcake

These are SUPER easy to make with the kids – and they can learn a lot of lessons while baking. This recipe is a fun way to serve up ice cream in cupcake form. You can make these Melting Ice Cream Cone Cupcakes with any flavor of cake mix and frosting you like, so they are perfect for any occasion!

– Yellow cake mix and all the items that the boxed mix calls for – Chocolate canned frosting or make your own – Vanilla canned frosting or make your own – Strawberry canned frosting or make your own – Ice cream cones – Sprinkles

INGREDIENTS:

Bake your cupcakes: Line your cupcake tins with cupcake liners and preheat your oven to what the boxed cake mix asks for – usually 350 degrees. Bake cupcakes per the recipe on the box and cool them completely before going on to the next step.  Melting ice cream cone cupcakes decorating:  Alternate frosting flavors per preference… if you are using canned frosting, you really have a lot of choices to play with.

Scoop a good size dollop of frosting on the cupcake – it’s supposed to look a little messy and “melty”

Place the cone at an angle on top of the frosting.

Add the sprinkles…and enjoy!

Want to give this recipe a try? Tap the link for all the details.