Corn on the Cob Cupcakes: A Delicious and Unique Treat

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[{"selector":"#anim-933abfaa-61e1-4ccb-a31d-42bf6771f751","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-429e0d0d-073c-4590-bbaf-167536d1519a","keyframes":{"transform":["translate3d(0px, -100.06072%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fdfd498e-2547-4b58-926e-11f15d518353","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62b614db-a473-4407-b11f-9a2534478637","keyframes":{"transform":["translate3d(0px, 127.11280%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Corn on the cob is a summer favorite, and now there’s a delicious and unique way to enjoy it – corn on the cob cupcakes ! These cupcakes are easy to make, and they’re perfect for picnics, barbecues, or any other summer event. See Full Recipe

– 1 cup all-purpose flour – 1 1/4 tsp baking powder – 1/8 tsp salt – 2 large eggs at room temp – 3/4 cup sugar – 1/4 cup unsalted butter, cut into 1/2” cubes – 1/2 cup milk – the higher the fat content the better – 2 tsp vanilla extract – 1 1/2 tsp vegetable oil

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You will need: – Yellow cupcakes that have been baked and cooled – Yellow, pastel yellow, and white M&M’s – Corn skewers

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Frosting Ingredients: – 1 ½ sticks of salted butter, softened – ½ teaspoon salt – 4 cups powdered sugar – 3 tablespoons French vanilla coffee creamer, half and half or whole milk – 1 large piping bag, 1 large round frosting tip

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Using an electric hand or stand mixer, cream the butter, and beat until light and fluffy (about 2 minutes). Mix in the vanilla extract. Slowly mix in the powdered sugar, 1 cup at a time, while adding a bit of the flavored creamer in between each cup. Continue to mix for 1 minute or until creamy.

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Pipe a smooth swirl on the cupcake. Place rows of M&M’s standing up across the cupcake, alternating colors to look like real corn.

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It will take 2 cupcakes to make each corn on the cob, so place them together. Place the corn skewers on the outside of each cupcake as shown.

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Want to give this recipe a try? Tap the link for all the details.

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